炝 (qiàng) means "To quick-fry with spices" in Chinese. It has 8 strokes with the radical 火. Difficulty: 3.7/5.
To quick-fry with spices
The character 炝 (qiàng) is written with 8 strokes. Follow the standard Chinese stroke order: top to bottom, left to right, outside before inside. The radical 火 is one of its key components.
Practice the correct stroke order with the Hanzi Writer app to see animated stroke-by-stroke guidance with real-time feedback.
炝 is pronounced qiàng in Mandarin Chinese. It means To quick-fry with spices.
先用葱花炝锅。
xiān yòng cōng huā qiàng guō
First, sauté the chopped green onions to flavor the oil.
炝炒土豆丝很好吃。
qiàng chǎo tǔ dòu sī hěn hǎo chī
Quick stir-fried potato shreds are delicious.
我喜欢吃炝白菜。
wǒ xǐ huān chī qiàng bái cài
I like eating sautéed cabbage.
Open Hanzi Writer to see the animated stroke order and practice writing 炝 with real-time feedback.